Strawberry tart is the easiest and most delicious recipe

Will take: 1 Hour

Ingredients:

• 2 cups all-purpose flour.
• 1 egg (room temperature).
• ¾ Ts baking powder.
• 100g butter.
• A pinch of salt.
• ½ cup sugar.
• 1 cup heavy cream, chilled.
• Rich Land canned strawberry.

Method:

• Put flour, salt, baking powder, and butter in your food processor and pulse until it mixes.
• Put the mixture into a large bowl, add sugar and egg, and mix them carefully.
• Make it into a ball, wrap it in cling film, and refrigerate for 30 minutes.
• Now prepare whipping cream and refrigerate it.
• Preheat the oven to 350.
• Bring Tart ban size 26 cm.
• Get the dough out of the refrigerator and roll it on a floured surface about ½ cm thick.
• Put it in the tart pan and prick the bottom of the dough with a fork.
• Bake it for 25 minutes until it is golden, then leave it to cool.
• Bring the whipping cream and spread it in an even layer.
• Now place the strawberry parts on top.
• Sprinkle chopped pistachios on the top (optional).
• Refrigerate it until ready to serve.
• Bon appetite.